Barilla Specialità Reginette Pasta (500g)

Also called Mafaldine, in honor of Mafalda di Savoia, the Reginette represent the refined side of the Neapolitan gastronomic tradition.

Barilla Reginettes are a long pasta format, enhanced by a curl at the ends that remains well defined even after cooking. This creates a combination of different textures between the wavy edges and the central flat part, ideal for enhancing even the most refined sauces.
IDEAL WITH …
Full-bodied condiments, whose richness and harmony of flavors they can highlight in a very personal way. The prawns and peppers queens are an original and refined first course, but at the same time rather quick to prepare.

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Barilla

Pasta

23719

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