Hulalà Panna Da Montare whipped cream lactose free 500ml

STORAGE Storage: It can be stored at room temperature (max. 20 ° C). Keep refrigerated after opening the packaging and consume within 3-4 days. Keep the product away from heat sources. ADVICE ON PREPARATION AND USE Application: For a better yield, it is recommended to keep the product in the refrigerator for at least 12 hours before assembling. Beat at a temperature between 8 and 12 ° C, either naturally or by adding cream or whole milk (up to 30%). Traceability ORIGIN OF OTHER TEXT Made in Italy

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Hulalà

Whipped cream

1xhulalàsenzlattosio500ml

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