Selected cuts of tasty lean meat in vegetable jelly and honey.
With its unique and unmistakable taste, Simmenthal has been present on the tables of Italians for more than a century.

The recipe has always been the same: lean meat selected in delicious vegetable jelly and honey.

Thanks to its high content of noble proteins and the low fat content (only 1.5%), Simmenthal is healthy and nutritious and suitable for everyone.

Try it in hot dishes where the jelly, by melting, helps to flavor the dish, or in cold recipes where it retains all its freshness … and for a delicious summer dish try it cold from the fridge!