Test pack Simmenthal Montana Beef with Vegetable Gelatin 100% Italian Canned Meat 10x packs


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Classica Montana is the first jellied meat with an environmental product certification (EPD). Furthermore, what distinguishes Montana meat is an entirely Italian production chain. We select the cuts using only the lean part of the muscle, which is cooked sliced and packaged with the addition of the gelatin obtained from its natural broth. Montana jellied meat is a lean product (only 1.2% fat) and is a safe choice for celiacs too (AIC handbook). 5x3x70g

Simmenthal: Allergy Advice! For allergens see highlighted ingredients. Broth (Water, Honey, Aromatic Plants, Natural Flavourings, Spices), Cooked Beef 35%, Equivalent to 63g of Raw Lean Meat (70% of the declared weight), Salt, Marsala, Jelling Agent: Agar- 5x3x70g

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