Rigoni di Asiago

Test pack Hazelnuts Crema Novi Crema Pan di Stelle Rigoni di Asiago Nocciolata


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Crema Novi: Hazelnuts (45%), Sugar, Low-fat cocoa (9%), Skimmed milk powder, Cocoa butter, Emulsifier: soy lecithin, Natural extract from vanilla beans, Gluten free. Contains no gluten. Contains milk. Contains hazelnuts. Contains soy 200g

Pan di Stelle: Magic in a jar for your dream moment. A stellar encounter between a sweet cream of cocoa with hazelnuts and chopped biscuits Pan di Stelle. 330g

Nocciolata classica is a spreadable organic cream with cocoa and hazelnuts, produced with carefully selected ingredients. Thanks to the quality of the raw materials and a delicate manufacturing process, Nocciolata is good and creamy. After years of research, we have created a harmonious and balanced recipe in taste and consistency, which involves the use of hazelnuts from the Tonda Romana variety, the best cocoa and cocoa butter, cane sugar, powdered skimmed milk , of cold-pressed sunflower oil, soy lecithin and natural Bourbon vanilla extract. Nocciolata Rigoni di Asiago does not contain palm oil and hydrogenated fats, nor flavours, preservatives, dyes and is also free of gluten. Natural and delicious, it is ideal for breakfast and a snack for young and old. 270g

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