Test package Fratelli Carosone Pomodorini gialli cherry tomatoes and handmade pasta
The iconic yellow Campano tomato in water and salt, a wonderful product that our country offers. It is grown on the fertile volcanic soils of the Nolano area. A sweet and sour taste, perfect for pizza and large fish dishes. Italian yellow cherry tomatoes 12x400g
Made from 100% Italian durum wheat semolina, it is pulled from bronze and slowly dried at low temperatures. The drying time varies between 26 and 32 hours, and during the process the noodles are placed on pine frames. Made according to the oldest Campanian traditions, especially in the upper Benevento. The result is a pasta that, when opened, gives off a wheat scent, high digestibility and perfect roughness to absorb any type of sauce. A true excellence! Average nutritional values (per 100 g of product): Energy value 351 kcal / 1488 kJ salt 0.01 g fat 1.0 g of which saturated fatty acids 0.2 g carbohydrates 70 g of which sugar 3.1 g fibers 2.9 g Protein 14 g. Ingredients: durum wheat semolina water. Allergens and intolerances: Contains gluten and wheat - Humidity: & lt: 12.5%
Pappardelle, Fusilli Casarecci, Spaghetti, Schiaffoni rigati, Taccole, Paccheri. A 500g package for each type of pasta.
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