Bonomelli Tisana Probiotica Dopo Pasto Herbal Tea with Mint, Verbena and Ginger Extract 10 filters


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- Bonomelli probiotic herbal teas, combined with a healthy lifestyle and a healthy and balanced diet, are a valuable ally to feel good

- The presence of mint, verbena and ginger extract in After Meal Herbal Tea promotes digestive processes

- The probiotics contained in herbal tea have a positive effect on the balance of the intestinal flora, which can be altered by various factors

- Simply let the filter steep for a few minutes to enjoy the combination of ingredients. It is recommended to regularly consume 1 cup daily

- Each filter, made of 100% natural cellulose fiber, is stored in a flavor protection bag that allows you to conserve the product and keep its flavor unchanged over time Passion, creativity and knowledge of tradition and herbal culture lead bonomelli to a tireless search for products. The result is a rich and varied offer, able to respond to every need in the different moments and moods of everyday life.


Bonomelli offers an absolute novelty: a range of three herbal teas enriched by the presence of 1 billion live cells of the probiotic Bacillus coagulans bc30, which promote the balance of the intestinal flora. Thanks to an innovative manufacturing process, the probiotics contained in herbal teas are activated during the infusion to reach the intestines and perform their beneficial function. The after-meal probiotic herbal tea contains extracts of mint, verbena and ginger which, in synergy with the beneficial effect of the probiotic Bacillus coagulans on the balance of the intestinal bacterial flora, favor the digestive processes. Preparation method: - Place the filter in a cup and carefully pour water with a temperature of 80 degrees C not directly on the filter - Leave for 3 minutes. It is recommended to regularly consume 1 cup of herbal tea per day

Ingredients Peppermint leaves (Mentha x piperita L.) 46.5% chamomile flowers (Matricaria chamomilla L.) 24.2% verbena (Verbena officinalis L.) 9.3% B. coagulans Ganeden BC³° (Bacillus coagulans GBI-30 6086 with maltodextrin ) 7% Ginger rhizome (Zingiber officinale Rosc.) 6.5% Coriander seeds (Coriandrum sativum L.) 2.8% Dry extract of Ginger rhizome (Zingiber officinale Rosc.) 1.9% Lemon peel (Citrus limon (L.) Osbeck.) 0 9% rhubarb root (Rheum officinale Baill.) 0.5% gentian root (Gentiana lutea L.) 0.5%

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