De Cecco
De Cecco Anelli siciliani n. 179 500G
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Anelli Siciliani (Sicilian rings) have a distinctive shape which is traditional in Sicily and known also as Anelloni (big rings). Traditionally, this pasta is used to make a wide variety of popular oven-baked dishes or pies with crusts that were originally made on festive occasions. Available in 500g pack.s
Cooking time: 13 min
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