Lo Conte

Lo Conte Decorì I Lieviti Pan Di Spagna 54g


If you cancel your order and pay with ClearPay, 7% will be deducted as fee.

Sponge Baking Yeast - Instant with Natural Yeast
A yeast enriched with the natural aroma of Madagascar Bourbon vanilla, turmeric and saffron.

Pan di Spagna Vanigliato is the perfect yeast for making beautiful cake bases. A unique ingredient that not only guarantees superior leavening but also gives special flavours and colours, thanks to the presence of natural Madagascar Bourbon vanilla aroma, turmeric and saffron.
A unique product that will allow you, following the recipe on the package, to make majestic 8 cm high cakes that also lend themselves to double rising.

Ideal for making sponge cakes that lend themselves to double rising, daisy cakes, grandmother's cakes, doughnuts and tall, soft and fluffy cakes.

Sodium bicarbonate, corn starch, potassium hydrogen tartrate (cremore, extracted from grapes 20%), sodium acid pyrophosphate, flavourings, turmeric, saffron.


Pack of 54g (3x18g)

Important information.
The packaging of the product may contain different information than those shown on our website. Please always read the label, warnings and instructions provided on the product before using or consuming it.

The images of the products are purely indicative, the products sent may undergo changes in packaging and format.