Lo Conte Le Farine Magiche Farina di Grano Tenero Integrale per Dolci Soffici 500g
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Soft wholemeal sweet, a stone-milled flour rich in vital bacteria and wholemeal nutmeal. Developed for soft and tasty desserts thanks to a unique fermentation process of whole wheat flour and water in orange zest. This wholemeal flour is naturally rich in fibre, minerals and vitamins because it contains the essential wheat germ, a valuable ally for our well-being. Ideal for : donuts, tarts, margherita cakes, biscuits, muffins, cupcakes, sponge cakes, plum cakes, sbrisolona. Ingredients: Wholemeal soft wheat flour for soft desserts. Nutritional values per 100g: Energy 330 kcal Fat 1.9 g of which saturated fat 0.6 g Carbohydrates 62.3 g of which sugar 2.1 g Fiber 8.3 g Protein 12 g Salt 0.01 g
ingredients / ingredients
Wholemeal Soft Wheat Flour
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