Star Tigullio Granpesto Pesto alla Genovese senza aglio no garlic 190g


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Prepared using fragrant fresh basil processed immediately after harvesting, so as to preserve its intense aroma and characteristic flavor intact, GranPesto Tigullio alla Genovese without garlic is the pesto recipe that combines taste and lightness. Gluten free. To enjoy all the flavor of the Gran Pesto Tigullio alla Genovese Without Garlic, just add a little salt to the cooking water of the pasta and use a spoon to dilute each portion of pesto before mixing it with the pasta. Store at room temperature. After opening, it should be kept in the refrigerator for no more than 5 days, adding olive oil. FORMAT: 190 gr glass jar.

INGREDIANTS: Sunflower oil (34%), basil (29.2%), potatoes, glucose syrup, cashews, PDO Grana Padano cheese (4.5%) (with egg proteins), Pecorino Romano PDO cheese (4 , 5%), salt, extra virgin olive oil (1.5%), pine nuts (1%), natural flavors, acidity regulator: lactic acid.

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